PREP TIME 15 Min COOK TIME 8 Min READY IN 4 Hrs 23 Min SERVINGS & SCALING Original recipe yield: 10 servings INGREDIENTS 3 pounds cubed red skinned potatoes 1/2 pound fresh green beans 1 (4 ounce) can sliced ripe olives, drained 1/2 cup chopped celery 1/2 cup chopped onion 1/4 cup vegetable oil 2 [...]

Ingredients 1 ½ cup plain flour ½ cup milk 100 gms butter 1¼ cup sugar 1 egg 1 cup dates, pitted and chopped 1 cup boiling water ½ cup chopped walnuts 1 tsp baking soda 1 tsp baking powder Directions Preheat oven to 350º Add dates, baking soda and baking powder to the boiling water. [...]