Categorized | Recipes

chappali kabab

Posted on 11 March 2010

Ingredients:

1) chicken bonless 1/2 kg
2) red chilli 1 tea sp
3) dry corionder 1 tea sp
4) immli 1 tbl sp
5) green corionder some leafs
6) mint obtional
7) black paper 1/2 tea sp
8) egg 1
9) oil for frying

Method:
1) take bonless chicken & mix all ingredients in it.
2) chop meat, even mix perfectly.
3) take some quintity of ckicken & give it shap of chappali kabab when u make 4,5 piece dan deep fry & serve with tomato kechap & rieta.
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